Classic Egg Breakfast

This is one of my favorite breakfasts because little changes make it seem new again. I've made several different variations, but there are still so many possibilities! Plus, it's easy and quick!

INGREDIENTS:

1 whole egg

2 egg whites

2 slices whole wheat toast

Cooking spray

Salt and pepper to taste

Turkey bacon or lunchmeat

Fruit or veggies of choice

DIRECTIONS:

Heat pan on medium. Add cooking spray and eggs. Cook scrambled or over easy. 

Remove eggs and add meat. Cook until heated through.

Cook vegetables as desired.

Salt and pepper to taste.